Homemade Peanut Butter
 
Prep time
Cook time
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Ingredients
  • 500 gr. (17.6 oz.) salted and roasted peanuts
  • 100 ml (1/3 cup plus 2 tablespoons) neutral oil (sunflower, vegetable not olive)
Instructions
  1. In a blender, combine the peanuts and oil.
  2. Pulse on high until blended smooth.
  3. If needed, add up to 25 ml more oil.
Recipe by Thanks For The Food at http://thanksforthefood.com/homemade-peanut-butter/