Thanks For The Food

A Norwegian Food Blog

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Food Safari in Røros

Ærverdige Skottgården

Røros, Norway, has long been on the foodie map for chefs and food enthusiasts throughout Europe and the world. The local food culture has become so sought after that the local tourist office now organizes intimate group tours (simply called “food safaris”) around the local area ...

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Recipes

Blueberry Cheesecake Frozen Yogurt (video)

blueberry cheesecake frozen yogurt

Blueberry Cheesecake Frozen Yogurt Not only are blueberries a super food and extremely healthy for you – they grow wild in Norway during the late summer months and taste like sweet balls of tart heaven. Although I normally buy my blueberries fresh in summer and freeze them for ...

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Norwegian Christmas Cookie Recipe: Norwegian Coconut Macaroons – Norsk Kokosmakroner

kokosmakroner

Norwegian coconut macaroons or kokosmakroner are a popular easy to prepare a Norwegian Christmas cookie. I love this recipe because most of the ingredients are items I keep stocked in my pantry year round, so whipping up a batch doesn't usually require an extra trip to the ...

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Norwegian Cabbage Rolls

Norwegian-Cabbage-Rolls / thanksforthefood.com

 Cabbage. Rolls. Are. Wonderful. I adore these little green parcels of spring time goodness, especially when the young spring cabbage begins to arrive in the local stores. Spring cabbage in Norway is vividly green, dome-shapped and hearty, a much welcomed change from the ...

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Trollkrem

TrollKrem

Here is my recipe for trollkrem, or troll cream. It is a great Norwegian dairy free dessert to serve at your next dinner party.  Trollkrem   Print Prep time 5 mins Cook time 5 mins Total time 10 mins   Author: Whitney Love Serves: 12 ...

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Norwegian National Dish Will Not Change

Fårikål

In celebration of the bicentenary of the signing of the Norwegian constitution, Food and Agriculture Minister Sylvi Listhaug challenged Norwegians to think deeply about their national dish, fårikål, as well as other regional specialties. Listhaug launched a contest in January to ...

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Norwegian Christmas Cookies

Norwegian Christmas Cookies

The joy of Christmas time is definitely in full effect in Norway these days! Whoop whoop! All things Christmas and all of the joy this time of year brings most people can be seen in store windows, hear playing on the radio and felt in the hearts of many in Norway beginning ...

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Tilslørte Bondepiker (video)

Tilslørte Bondepiker

Tilslørte bondepiker, translated to veiled peasant girls in English, is a classic and quite common Norwegian dessert. It is served year round, although slightly more often during the colder months of the year. This traditional dessert makes use of 3 main ingredients found in most ...

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10 Norwegians You Should Be Following on Twitter

  Life in Norway David Nikel runs Life in Norway (you can catch me writing there too from time to time) and tweets about, what else, Norway. Very good starting place for anyone trying to stay, keep or get in touch with all things Norwegian on ...

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Thanks for the Food, the Cookbook is out!

Thanks for the Food Cookbook

This week was a pretty big one here on TFTF - because….my latest project was finally released to the world….my first print cookbook! Read more about Thanks for the Food, the cookbook at norwegianrecipe.com. More on Thanks for the Food, the cookbook:Award-winning ...

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Norwegian Christmas Cookie Recipe: Norwegian Hazelnut Macaroons – Norsk Nøttetopper

Norwegian Hazelnut Macaroons

Norwegian hazelnut macaroons, or nøttetopper as they are called in Norwegian, are a great gluten free alternative to serve this year at Christmas. I love these little gems because they are made from staple pantry items and don't require difficult to find ingredients.Make sure ...

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10 Foods to Try When You Travel To Norway

Norwegian Flag

The last few years have opened me up to the beauty of Norwegian gastronomy. Here is a short list of traditional and modern Norwegian foodstuffs to sample in case you want to eat your way through Norway and enjoy the good, the better and the amazing from the Norwegian ...

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Hei! I’m Whitney, an American living in Norway. Finding ways to cook real food, every day, and without going broke is a challenge here in Norway – a challenge that I enjoy taking on at every meal. Read More…

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This blog currently has affiliate relationships with various online retailers, which give me a percentage of sales if you buy a product through the link posted on my blog. If you are uncomfortable with this, feel free to go directly the company's web site and search for item itself.

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