Brown sugar can be hard to find but make your own and you’ll always have enough.
Ingredients
225 grams sugar
1 tablespoon molasses
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1 cup sugar
1 tablespoon molasses
Directions
1 Place all ingredients in a food processor and pulse until blended.
2 Store in an airtight container.
3 Brown sugar is used in sweet and savory dishes alike but most often in baked goods.

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